
The botanical bill
- anise myrtle
- secret botanicals
In the glass
Tasting notes
Nose
soft juniper with a herbal lift.
Palate
very smooth, layered botanicals that keep their secrets.
Finish
anise myrtle warmth, subtle and long.
The ritual
The perfect serve
Four steps, no shortcuts. The same pour we teach at the tasting bench.
Choose
Two ways, as the name suggests. With tonic, or neat over one large piece of ice.
Gin
Thirty millilitres of List of Two Doos. Let it sit a moment.
Tonic
If you go the tonic road, keep it clean and dry. No garnish; the myrtle speaks.
Finish
Wait for the anise myrtle to rise at the back of the palate. That is the second doo.
The way we pour it at the cellar door.
The judges agreed
Silver Medal
Silver Medal